#30 AHS Canadian Ale (6B) - Mini Mash
|
Grains
5 lb Extra Pale Extract 2 3/4 lb 2-Row Malt Hops-Bittering .75 Cascade Yeast WLP007 Dry English Ale or Danstar Nottingham, but don't remember which |
#29 AHS Belgian White Beer (16A) - Mini Mash
|
Grains
5 lb Wheat Extract 8 oz Flaked Wheat 1 lb White Wheat 1 1/4 lb Belgian Pilsner Malt Hops-Bittering .5 oz Cascade Hops-Flavor .5 oz Cracked Coriander and .5 oz Bitter Orange Peel Yeast WLP400 Belgian Wit Ale or Safbrew T-58, but can't remember which |
#28 Hacker Pschorr Oktoberfest Amber Marzen (3B)
Brewed August 5, 2012
Kegged September 25, 2012 Tapped October 5, 2012 |
Grains
3 lb Munich Extract 3 lb Extra Pale Extract 1 lb Extra Light DME 4 oz Malto Dextrin 2 oz Biscuit Malt 2 oz Aromatic Malt 12 oz Munich Malt 12 oz Cara Munich Malt 2 1/2 lb German Pilser Malt Hops-Bittering 1 oz Tettnang and 1 oz Hersbrucker Yeast WLP820 Oktoberfest/Marzen Lager |
|
When Ludwig I, the Crown Prince of Bavaria, was to celebrate his wedding in Munich in 1810, he decided it was an occasion for all of Bavaria to celebrate. He commissioned Joseph Pschorr, then the brewmaster of the Hacker-Pschorr brewery, among other Munich brewers, to develop special brews to commemorate the occasion. The beer was so good that the party lasted for days and Oktoberfest beer was born.
Subsequent annual celebrations evolved into the city of Munich’s world-famous Oktoberfest, which is attended by over 6 million people each year, who in 2003 consumed over 6 million liters of beer. By Munich law, only the six breweries within the city limits of Munich are invited to serve their beer at Oktoberfest. The Hacker-Festzelt (Hacker) Tent has a capcity of 9,300. |
#27 AHS Samuel Adams Summer Ale (6D)
Samuel Adams® Summer Ale is an American wheat ale. This summer seasonal uses malted wheat, lemon peel and Grains of Paradise, a rare pepper from Africa first used as a brewing spice in the 13th century, to create a crisp taste, spicy flavor and medium body. The ale fermentation imparts a background tropical fruit note reminiscent of mangos and peaches. All of these flavors come together to create a thirst quenching, clean finishing beer perfect for those warm summer days.
Sam's brew uses Hallertau Mittelfrueh Noble hops and a Samuel Adams ale yeast. |
BJCP Style 6D
Date Brewed 41095 ABV /5.25 OG 1.052 FG 1.012 Calories 147 Grains
7 lb Wheat Extract 8 oz White Wheat 8 oz 2-Row Malt Hops-Bittering 1.5 oz Tettnang Hops-Flavor 1/2 oz Paradise Seeds and 2 tbsp Lemon Zest Yeast WLP051 California V Brewed July 5, 2012
Kegged August 26, 2012 Tapped August 28, 2012 |
#26 AHS Mexican Pilsner (2C)
|
BJCP Style 2C
Date Brewed 41085 ABV 4.86 OG 1.045 FG 1.008 Calories 126 SRM 9.5 |
Grains
3 lbs. Liquid Malt Extract 3 lbs. Corn Syrup Hops-Bittering .75 oz Tradition Yeast WL940 Mexican Lager |
#25 Negra Modelo Dark Beer (Cerbeeceria Modelo, S.A.) (3A)
|
BJCP Style 3A
Date Brewed 41076 ABV 5.78 OG 1.052 FG 1.008 Calories 146 SRM 13 |
Grains
7 lb Amber Extract 2 oz Chocolate Malt 6 oz Crystal 60L Malt 8 oz Vienna Malt Hops-Bittering 1 oz Hersbrucker and .5 oz Tettnang Hops-Flavor .5 oz Tettnang Yeast Wyeast 2124 Bohemian Lager |
#24 AHS Oktoberfest/Marzen (3B)
|
BJCP Style 3B
Date Brewed 41066 ABV 5.12 OG 1.054 FG 1.015 Calories 153 SRM 13.1 |
Grains
8 lb Munich Extract 8 oz German Pilsner Malt 8 oz Cara Vienne Malt 8 oz Cara Munich Malt Hops-Bittering 1 oz Perle Hops-Flavor .5 oz Hallertau Yeast WLP820 Oktoberfest/Marzen Lager |
#23 Belgian White Beer (16A)
|
BJCP Style 16A
Date Brewed 41066 ABV 4.99 OG 1.048 FG 1.01 Calories 135 SRM 8.9 |
Grains
7 lb Wheat Extract 8 oz Flaked Wheat 8 oz White Wheat 8 oz Belgian Pilsner Malt Hops-Bittering .5 oz Cascade Hops-Flavor .5 oz Cracked Coriander and .5 oz Bitter Orange Peel Yeast WLP400 Belgian Wit |
#22 AHS Session Series Blonde Ale (6B)
|
BJCP Style 6B
Date Brewed 41062 ABV /3.94 OG 1.041 FG 1.011 Calories 116 SRM 40.6 Grains
8 oz White Wheat 8 oz Cara Pils Malt Hops-Bittering .75 oz Perle Hops-Flavor .25 oz Perle Yeast WLP029 German Ale/Kolsh |
This is a generic Blonde Ale session beer from Austin Homebrew. Easy-drinking, approachable, malt-oriented American craft beer. The following describes the details of a typical blonde ale.
Aroma: Light to moderate sweet malty aroma. Low to moderate fruitiness is optional, but acceptable. May have a low to medium hop aroma,.
Appearance: Light yellow to deep gold in color. Clear to brilliant. Low to medium white head with fair to good retention.
Flavor: Initial soft malty sweetness, but optionally some light character malt flavor (e.g., bread, toast, biscuit, wheat) can also be present. Caramel flavors typically absent. Low to medium esters optional, but are commonly found in many examples. Light to moderate hop flavor (any variety), but shouldn’t be overly aggressive. Low to medium bitterness, but the balance is normally towards the malt. Finishes medium-dry to somewhat sweet. No diacetyl.
Aroma: Light to moderate sweet malty aroma. Low to moderate fruitiness is optional, but acceptable. May have a low to medium hop aroma,.
Appearance: Light yellow to deep gold in color. Clear to brilliant. Low to medium white head with fair to good retention.
Flavor: Initial soft malty sweetness, but optionally some light character malt flavor (e.g., bread, toast, biscuit, wheat) can also be present. Caramel flavors typically absent. Low to medium esters optional, but are commonly found in many examples. Light to moderate hop flavor (any variety), but shouldn’t be overly aggressive. Low to medium bitterness, but the balance is normally towards the malt. Finishes medium-dry to somewhat sweet. No diacetyl.
Brewed June 2, 2012
Kegged July 8, 2012
Tapped August 24, 2012
Kegged July 8, 2012
Tapped August 24, 2012
#21 AHS New Belgium Abbey Ale
|
BJCP Style 18B
Date Brewed 41062 ABV 7.09 OG 1.065 FG 1.011 Calories 183 SRM 14.9 |
Grains
6 lb Amber LME 2 lb Cane Sugar 1.5 lb Munich Malt .25 lb Cara-Pils Malt .25 lb Chocolate Malt .5 lb Crystal 75L Malt Hops-Bittering .75 oz Target Hops-Aroma .25 oz Willamette Yeast WLP500 Trappist Ale |
